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Getting Press: Understanding and Navigating the World of Media and Public Relations
Tuesday, March 25, 2008 6:30 p.m. French Culinary Institute (the Amphitheater) 462 Broadway at Grand Street New York, NY 10013
Learn how to work with the media from a panel of experts from a wide variety of media outlets from web to print to TV. A discussion of dos and don'ts when looking for press exposure, what's new & newsworthy, contacting media directly vs. working with a PR professional, what mistakes to avoid, whether you need a press release and what makes a good one, and more.
Followed by a Q & A session.
Panel:
Florence Fabricant, New York Times Kate Krader, Food & Wine Magazine Jee Won Park, CBS The Early Show Pavia Rosati, Daily Candy Andrea Strong, The Strong Buzz Magdalena Spirydowicz, MST Creative Group Emma Thomas, KB Network News
Registration
$10 Member $15 Non-member $10 Student
Register online using the link at the top right or contact WCR toll-free at 877-927-7787.
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